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- Brunch
- Non-Alcoholic
- Starters and Salads
- Mains
Brunch
Chilaquiles$16.00Housemade chips, choice of red or green ranchero sauce, 2 eggs made your way. Served with breakfast potatoes. (GF, V). Option to add carne asada +$4.
- Breakfast Burger$18.00
Angus beef patty with cheese, bacon, and an egg. On the side: tomato, lettuce, onion. Served with truffle fries. Add bacon jam +$2. Optional GF.
- Chicken and Waffle Flight$19.00
Three Belgium waffles with a sugar disc center. Topped with hand-cut, buttermilk-soaked and hand-dredged breaded chicken. Comes with three sauces: Peanut butter, raspberry and whiskey maple.
- Breakfast Tacos$16.00
Three street corn tortillas with scrambled eggs and carne asada. Served with housemade chips and salsa.
- Biscuits and Gravy$16.00
Two scratch biscuits (Made with Shawnee Mills flour) and white gravy with your choice of eggs. Choose between sausage or bacon gravy. Served with breakfast potatoes.
- French Toast$15.00
French toast with today's whipped cream and thick-cut bacon.
- Shawnee Cheesesteak$19.00
Tender ribeye steak, caramelized peppers and onions, melted mozzarella and smoked gouda served on a hoagie. (GF bun optional). Add an egg +$2.
- Loaded Breakfast Burrito$19.00
Bacon, sausage, sauteed bell peppers and onions, cheese, scrambled eggs, and breakfast potatoes all wrapped in a flour tortilla. Topped with half gravy, half green chili hollandaise.
- Benedict Croque Madame$17.00
Toast, honey-smoked ham, melted mozzarella and smoked gouda, two eggs, topped with green chile hollandaise.
- Steak and Omelette$30.00
6 ounce hand-cut Angus filet and a cheese omelette. Served with breakfast potatoes.
- Spinach Artichoke Dip$15.00
Made in house, served with toasted baguettes (GF optional).
- Okie Beignets$9.00
Somewhere between a bunch of donut holes and beignets - fried dough, covered in powdered sugar and raspberry sauce. Fun to share.
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